Dining Guide
餐饮指南 - Complete guide for eating in China
Stage 8: Dining & Food Guide
Local cuisines, ordering tips, and food safety in China
Sichuan (川菜)
每人50-200元
Famous for bold flavors and famous mala (numbing-spicy) taste. Rich, hot, and bursting with flavor.
以大胆的风味和著名的麻辣（麻-辣）味道著称。浓郁、辛辣、充满风味。
Popular Dishes:
Pro Tips:
- ✓Ask for mild if you cannot handle spice
- ✓Mala numbs your lips temporarily
- ✓Rice helps with the heat
如果不能吃辣可以要求微辣
麻辣会让嘴唇暂时发麻
米饭可以帮助解辣
Cantonese (粤菜)
每人80-300元
Light, fresh flavors with emphasis on natural taste. Famous for dim sum, seafood, and delicate preparation.
清淡、新鲜的风味，强调天然味道。以点心、海鲜和精致的制作著称。
Popular Dishes:
Pro Tips:
- ✓Best dim sum in morning (7-11 AM)
- ✓Try various small dishes
- ✓Green tea aids digestion
点心早上最好（7-11点）
尝试各种小菜
绿茶帮助消化
Beijing (京菜)
每人60-400元
Rich imperial cuisine with famous Peking Duck. Bold flavors and substantial portions.
以著名的北京烤鸭为代表的丰富宫廷菜。风味浓郁，分量足。
Popular Dishes:
Pro Tips:
- ✓Book Peking Duck restaurant in advance
- ✓First visit to duck restaurant is a must
- ✓Street food is excellent for snacks
提前预订烤鸭店
第一次去烤鸭店是必须的
街边小吃作为零食非常棒
Hotpot (火锅)
每人80-200元
Interactive dining where you cook ingredients in a bubbling broth. Social and customizable.
互动式用餐，在沸腾的汤底中煮食材。社交性强，可定制。
Popular Dishes:
Pro Tips:
- ✓Dip beef in egg yolk for tenderness
- ✓Try mala oil sauce
- ✓Beware of bone pieces
牛肉沾蛋黄更嫩
尝试麻辣油碟
注意骨头碎片
Street Food
每件5-30元
Affordable, tasty, and everywhere. Great for quick bites and local experiences.
便宜、美味、到处都有。非常适合快速小吃和当地体验。
Popular Dishes:
Pro Tips:
- ✓Choose stalls with long queues (fresh)
- ✓Wash with bottled water
- ✓Best after sunset
选择排队长的摊位（新鲜）
用瓶装水清洗
日落后最佳